Ayurvedic Drinks for Winter
- Veena Haasl-Blilie
- Dec 30, 2025
- 7 min read
Updated: 50 minutes ago
Quiet restlessness, ease anxiety, and ground scattered energy... one sip at a time.
As the winter chill sets in, many of us crave the warmth and comfort of sweet treats. However, indulging in traditional winter desserts often means consuming excess sugar and unhealthy fats. Instead of reaching for that tempting tray of cookies, why not explore Ayurvedic options that satisfy your sweet cravings while nourishing your body? Here are Ayurvedic alternatives that not only delight your taste buds but also support your well-being during the colder months. Enjoy this dosha-specific guide to Ayurvedic Winter Drinks.
This guide walks you through what warming Ayurvedic drinks are, why they matter, and how to include them in your daily life. You’ll find practical tips and examples to help you use these beverages to boost your well-being naturally. Learn how to turn your drinks into medicine.

"Ayurveda is gentle and effective because it does not follow a one-size-fits-all approach. It compassionately considers your unique body, mind, and spirit to gain a clear understanding of your situation. With this clarity and precision, it offers the gentlest herbal remedies tailored to you. It's not about everyone taking ashwagandha; it's about what specifically supports your balance.
Many factors influence which herbs are balancing for you. Ayurveda does not apply a one-size-fits-all method. It focuses specifically on you, considering the state of all three of your doshas, Prakruti and Vikruti, agni, ama, life stage, climate, and much more.
When you drink beverages that are balancing to your doshic picture, your drink into medicine."
-- Veena, Saumya Ayurveda.
Drinks to Avoid in Winter
Cold beverages
Iced beverages
Excessive caffeine
Overly heavy
Ayurvedic Tips for Winter Drinks
Always drink warm or hot beverages
Sip slowly while sitting still, don’t gulp, or consume while on the move
Adjust spices to support your balanced digestive fire.
Always Take Care of Your Agni and Ama
Agni, often referred to as the digestive fire, is responsible for digesting food, absorbing nutrients, and eliminating waste. According to Ayurveda, imbalances in agni can lead to various health issues, including indigestion, sluggish metabolism, and the accumulation of toxins (ama) in the body and mind.
Here’s a clear, dosha-specific guide to Ayurvedic winter drinks, ideal for cold weather. Winter in the northern hemisphere mainly increases Vata (cold, dry) and Kapha (heavy, sluggish), so drinks should be warm, spiced, and supportive of digestion.
You might also enjoy:
Improve Agni: Your Digestive Fire Is Key To Good Health
Understanding Ama or Toxins in Ayurveda is the Key to Good Health
Dosha-Specific Guide to Ayurvedic Winter Drinks

Vata-Balancing Winter Drinks
Balancing for dryness, coldness, low energy, anxiety, constipation
Qualities needed: Warm, oily, sweet, grounding, nourishing
Identify signs of Vata imbalance 👉🏼 Wild List of Vata Imbalances
1. Warm Spiced Milk
Milk + cinnamon + cardamom + nutmeg + a little ghee
Calms nerves and improves sleep
2. Ginger–Licorice Tea
Fresh ginger + licorice root (Avoid licorice if high blood pressure.)
Supports digestion and throat comfort
3. Date & Almond Milk
Boiled dates + almond milk + cardamom
Nourishing and warming
4. Spiced Jaggery (Gur) Water
Benefits
Improves circulation, maintains body warmth.
Reduces cold sensitivity. Jaggery has a warming nature, making it ideal for cold seasons.
Supports digestion. Ayurveda considers jaggery agni-deepak (digestive fire–stimulating).
Ingredients
Warm water
Small piece of jaggery
Dry ginger or cardamom
Best time: Commonly taken in small amounts after meals.
5. Warm Ghee Water
Benefits
Lubricates joints
Supports digestion
Helps relieve dryness
How to prepare
Add ½ teaspoon ghee to warm water, consider adding a little cinnamon to stoke the digestive fire.
Sip slowly
Please avoid ghee water if high cholesterol or triglycerides.
Best time: Early morning
6. Tulsi Herbal Tea
Benefits
Strengthens immunity
Reduces stress
Supports respiratory health
Preparation
Boil fresh or dried tulsi leaves
Add ginger for extra warmth
Best time: Morning or evening, during Kapha times.
7. Ginger Tea (Adrak Chai)
Benefits
How to prepare
Boil fresh ginger slices in water
Strain and sip warm
Optional: add a little honey (do not add to piping hot tea, let it cool some first.)
Best time: Morning or after meals have digested
Avoid: Very light teas, cold water, excess caffeine

Pitta-Balancing Winter Drinks
Balancing for heat, acidity, irritability Qualities needed: Warm (not hot), energetically cooling, mildly sweet
Identify signs of Pitta imbalance 👉🏼 Hot List of Pitta Imbalances
1. Turmeric Milk (Mild)
Milk + turmeric + a tiny pinch of black pepper
Supports immunity without overheating
2. Fennel–Rose Tea
Fennel seeds + rose petals
Cools gently while supporting digestion
3. Coriander Tea
Coriander seeds boiled in water
Reduces acidity and inflammation
4. Warm Amla Drink
Amla powder + warm water + honey (lukewarm)
Supports immunity and skin health
5. Golden Milk Benefits
Boosts immunity
Supports joints, ant-inflammatory
Improves sleep
Ingredients
Warm milk (dairy or plant-based)
Turmeric
Black pepper
Ghee (Optional: Please avoid if high cholesterol or triglycerides.)
Best time: In the evening. Also, try it as a late afternoon pick me up.
Avoid: Ginger, chili, other heating spices/herbs.
This might help you too: The Ultimate Guide to Cooling Foods in Ayurveda Pitta Dosha: The 5 Sub-Doshas and Cooling Heated Digestion | GERD How to Cool Pitta and Reduce Body Heat with Ayurveda

Kapha-Balancing Winter Drinks
Balancing for heaviness, congestion, sluggish digestion.
Qualities needed: Hot, light, dry, invigorating
Identify signs of Kapha imbalance 👉🏼 Sturdy List of Kapha Imbalances
1. Ginger–Black Pepper Tea
Fresh ginger + black pepper
Clears congestion and boosts metabolism
2. Tulsi–Cinnamon Tea
Tulsi leaves + cinnamon
Improves immunity and circulation
3. Lemon–Honey Water
Warm water + lemon + honey (added when lukewarm)
Lightens the system and improves digestion
4. Herbal Kadha (Immunity Decoction)
Ginger, cinnamon, cloves, tulsi, black pepper
Excellent for cold and cough prevention
Benefits
Prevents seasonal illness
Clears respiratory congestion
Best time: Morning and evening, during Kapha times.
5. Ginger Tea (Adrak Chai)
Benefits
How to prepare
Boil fresh ginger slices in water
Strain and sip warm
Optional: add a little honey (do not add to piping hot tea, let it cool some first.)
Best time: Morning or after meals have digested
Winter Ayurveda Drinking Guidelines
Sip warm drinks throughout the day
Drink between meals, not immediately after
Adjust spice levels for your balanced digestion strength (agni) Avoid: Milk-based drinks, sweet smoothies, iced beverages
Worth checking out:
Ayurvedic Tip for Weight Loss: Saunf Pani (Fennel Water)
Ayurveda Remedies for Mucus and Congestion
Clearing Out Congestion: 13 Ayurvedic Treatments for Sinusitis
When to Seek Professional Guidance
Have you ever tried a dosha quiz? It's no surprise that it becomes complex and confusing for many people rather quickly. Why does this happen?
Here are five key reasons:
First, everyone is comprised of all three doshas.
Second, more than one dosha may be out of balance and there often is.
Third, where you live has an influence on your doshic picture.
Fourth, the season and the seasonal transitions have a dramatic impact on how the doshas manifest.
Fifth, your doshic stage of life is a major influence.
The accuracy of a doshic assessment is crucial for determining the right Ayurvedic treatment, which includes herbs, medicinal foods, and lifestyle practices. A clear assessment ensures a personalized treatment plan, while inaccuracies can lead to further imbalances. Assessing your doshic profile involves understanding the dynamic interactions between doshas, seasons, climate, and life stages. Since doshas are fluid and ever-changing, an experienced Ayurveda guide can be invaluable.
- Veena, Saumya Ayurveda
If you experience persistent health issues or want a clear and deep understanding of your doshic picture, consulting an experienced Certified Ayurvedic Practitioner can provide personalized advice and customized care. They can recommend herbals, gentle cleansing programs, food as medicine, and lifestyle changes tailored to your constitution.



Discover the Saumya Ayurveda Way
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MEET VEENA: YOUR AYURVEDIC GUIDE
Veena is a Certified Ayurvedic Practitioner and meditation teacher, and monk.
She is President Emeritus and teaching faculty of the Meditation Center.
Veena fell in love with the traditional medicine used in her family’s home, learning herbal remedies at her grandmother's knee.
An experienced Certified Ayurvedic Practitioner, Veena’s deep, intuitive knowledge of Ayurveda empowers her clients to reclaim their fullest, most vibrant lives –mentally, physically, and spiritually.
Veena individualizes treatment plans to each person, rather than offering a one-size-fits-all approach, so it fits your life and becomes woven in your lifestyle, naturally.
Learn more about Veena's work and book your FREE discovery call today.
Please Note: The provided information is for educational purposes and should not be considered a substitute for professional medical advice or treatment.















