Updated: Sep 17
Cooling to Pitta, liver cleansing and detoxifying, and promotes strong healthy nails.
3/4 cup unsalted roasted sunflower seeds 3 cloves garlic, minced 1/4 cup freshly grated parmesan cheese 1 bunch washed dandelion greens (rapini works well too, in a pinch use prewashed, ready to cook baby spinach) 1 tablespoon organic lemon juice 1/2 cup extra-virgin organic olive oil (Kirkland brand organic olive oil at Costco gets rave reviews and at 35 cents per ounce!) 1/2 teaspoon Himalayan salt Black pepper to taste
* Tweak the recipe to fit optimally for you.
1. Toast the sunflower seeds if you have raw seeds.
2. Break out the Magic Bullet and blend the garlic and sunflower seeds, parmesan cheese, dandelion greens, and lemon juice until combined.
3. Slowly pour in the olive oil and process until the pesto is smooth. Add salt and pepper to taste.
4. Enjoy on pasta, with crackers, on top of cooked veggies...use your imagination.
5. Have confidence the peace of mind that you are eating correctly for your doshas.
If you want to learn more about your doshas, (Vata, Pitta, and Kapha), book a free phone consultation.
"I found Veena when I was looking for a holistic approach to my health and lifestyle. The consultation with individual attention and focus has been wonderful. I have transitioned from pharmaceuticals to herbal and dietary approaches to manage my high cholesterol and calcium deficiencies.
Digestive issues that have plagued me my entire life have disappeared. I am a dedicated user of the oils to ease arthritis pain.
I was so pleased with my results that I recommended Saumya Ayurveda to my daughters and my mother. My mother enjoys the tea, and the oil is working so well for the arthritis in her hands and shoulders that she has been able to stop using harsh pain medications. Ayurveda is helping me to take care of myself and I can enjoy each day.”
--Rachelle Chase, retired Director Business Process, Target Corporation, Minnesota
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Veena is a Certified Ayurvedic Practitioner and Meditation Teacher and Monk. She is President Emeritus of the Meditation Center and former staff member of the Minnesota Institute of Ayurveda.
Veena fell in love with the traditional medicine used in her family’s home learning herbal remedies at her grandmother's knee. She remains passionate for over 30 years, helping clients feel their best physically, emotionally, and spiritually with Ayurveda.
Veena individualizes treatment plans to each person, so it fits your life.